Eco-Innovation Articles From Around the World

How to Feed the World Without Destroying the Planet

Source: ecowatch.com Published: March 31, 2017 By Cyrus Sutton Island Earth is the story of a young indigenous scientist's journey through both sides of the GMO battle in Hawaii. Groomed to work for Monsanto, Cliff Kapono had a lot to consider over the past few years....

The Carbon Trust

Source: carbontrust.com Published: March 17, 2017 NOTE: Source page has been updated since original 2017 posting. Text below reflects the 2017 page. The Carbon Trust is an independent, expert partner of leading organisations around the world, helping them contribute...

Composting

Source: blog.education.nationalgeographic.com Published: March 16, 2017 Image provided by City Compost Olivia Ries Hi! Olivia here from One More Generation! Remember how back in December I wrote about gardening and composting on my holiday list? Well, do I have some...

Resources for Regenerative Land Use

Source: communitysolution.org Published: March 10, 2017 Regenerative Land Use is a sub-sector practice of organic farming designed to build soil health or to regenerate unhealthy soils, while democratizing access to local, healthy food and revitalizing communities....

France Unveils New Agroforestry Plans

Source: frenchfoodintheus.org Published: January 19, 2016 As part of the 2nd National Day of Agroforestry, France unveiled new plans for developing ecologically sustainable forestry practices throughout the country. The plan aims to reduce the environmental impact of...

What is Agroforestry?

Source: naturesorganichaven.com Published: March 2, 2017 NOTE: Source Link website has invalid certificate. According to the Association for Temperate Agrofiorestry, “Agroforestry is a land management system that optimizes the benefits from the biological interactions...

Using Agroforestry to Save the Planet

Source: foodtank.com Published: May 1, 2016 Sarah Small Agroforestry—the use of trees in farming—benefits both farmers and the environment. According to a recent report by Biodiversity International, the Center for International Forestry Research, the World...

Extending the Forest Estate

Source: pft.tas.gov.au Published: March 2, 2017 Agroforestry Program Trees grown on farmland provide a range of benefits and values to landowners and the community.  Well planned tree plantings can increase farm profits by improving crop and animal growth and...

Sustainable Pasture Management in Kyrgyzstan

Source: pedalingpictures.com Published: December 24, 2015 Click here to watch “Sustainable Pasture Management in Kyrgyzstan”: https://vimeo.com/143698789 During the months of June and July, we packed our backpacks, grabbed our sleeping bags, and headed for the...

Grazing Along

Source: pecva.org Published: June 6, 2016 A newborn lamb with his mother and sibling. Lambing season is the only time Mike Sands doesn’t graze his sheep and cattle together. Otherwise, grazing the animals together is beneficial to their health and the farm’s soil....

Amazing Grazing

Source: cefs.ncsu.edu Published: March 1, 2017 Amazing Grazing is a pasture-based livestock educational initiative that began at CEFS’ Field Research and Outreach Facility at Cherry Farm in Goldsboro and has developed into a statewide program. SimAngus cattle at CEFS...

Agroforestry and Its Benefits

Source: en.reset.org Published: March 1, 2017 CIFOR Agroforestry is the management and integration of trees, crops and/or livestock on the same plot of land and can be an integral component of productive agriculture. It may include existing native forests and forests...

A Boon for Soil, and for the Environment

Source: nytimes.com Published: May 17, 2016 At a farm in Peru, charcoal from bamboo burned in special ovens is used to fertilize the soil. Carbon farming is seen as a way of replenishing depleted farmland and helping reduce damage to the environment. Credit/Enrique...

The Drinkable Book

Source: waterislife.com Published: February 15, 2017 A book You don’t want to put down!  In partnership with Dr. Theresa Dankovich from Carnegie Mellon, WATERisLIFE introduced The Drinkable Book™, the first-ever manual that provides safe water, sanitation and hygiene...

Scaling Up Conservation Agriculture in Zambia

Source: ec.europa.eu Published: February 22, 2017 “When we harvest maize, we leave the stalks in the field. Parts of these stalks are eaten by the livestock. The fibrous part which is not eaten by the animals adds nutrients to the soil but, at the same time, when it...

What We Can Learn from Trees

Source: nationalgeographic.com Published: February 21, 2017 By Cathy Newman Photographs by Diane Cook and Len Jenshel https://www.nationalgeographic.com/content/dam/magazine/rights-exempt/2017/03/Trees/trees-outside-desert-tree.adapt.676.1.jpg Bristlecone Pines | Inyo...

Why Are Wetlands Important?

Source: epa.gov Published: February 17, 2017 Wetlands are important features in the landscape that provide numerous beneficial services for people and for fish and wildlife. Some of these services, or functions, include protecting and improving water quality,...

Project Oscar

Project Oscar Source: boston.gov Published: February 17, 2017 Project Oscar is Boston’s 24-hour community compost pilot program.   Named after the Sesame Street character, Project Oscar compost bins give communities a place to drop-off residential food scraps for...

The Smog of the Sea

Source: thesmogofthesea.com Published: February 16, 2017 The Smog of the Sea chronicles a 1-week journey through the remote waters of the Sargasso Sea. Marine scientist Marcus Eriksen invited onboard an unusual crew to help him study the sea: renowned surfers Keith...

How Carbon Farming Can Reverse Climate Change

Source: ecowatch.com Published: May 21, 2016 Union of Concerned Scientists Are there agricultural practices that might offer more potential than the ones commonly discussed in the “carbon farming” conversation? In a companion post, I wrote about what the science tells...

Carbon Farming in Vermont

Source: nofavt.org Published: June 28, 2016 Rachel Fussell Sitting in the 100-year old Farm Barn at Shelburne Farms during a two-day course on Carbon Farming with Eric Toensmeier, I couldn’t help but ponder how simple life’s decisions must have been for the folks who...

Carbon Farming in Santa Barbara

Source: cecsb.org Published: September 8, 2016 Nicole Wald On Thursday, September 8, CEC’s CEO/Executive Director Sigrid Wright spoke at the California Adaptation Forum on a panel about the potential to implement “carbon farming” techniques on a large scale in Santa...